Dine Around

Zenkichi, Modern Japanese Brasserie

From the outside you would never expect what to find inside. On a corner in Williamsburg completely devoid of windows, the door isn't …

Chef Jennifer Jasinski is the Chef Owner of 3 great concepts in Denver: Rioja, Euclid Hall, and Café Vendome. During the ICCA Culinary …

Located on the north side of Atlanta, a little hard to find but a good choice for new looks at Southern favorites. The food was excellent …

For 20 years Tom Douglas and Dahlia Lounge has been defining Seattle cuisine and it is still as relevant as ever. With a strong focus …

The first restaurant by local Chef Renee Erickson and partners, this is a quaint spot tucked in the back of what appears to be an old, …

The opposite of most "speakeasy" type establishments, the bar, Torst, is the first room you enter at this establishment. Luksus, the Chef's …

Conceived by husband and wife team Kevin and Teresa Davis of Steelhead Diner, Chef Kevin says this is his idea of "responsible, …

I went to a place called The Cowfish this evening in Charlotte right across the street from Roosters in South Park. The concept has about 6 …

The Whale Wins is the newest concept from award winning Chef Renee Erickson and her partners Jeremy Price and Chad Dale. This is the same …

The second restaurant by husband and wife team Rachel Yang and Seif Chirchi, Joule is considered their more "mature" restaurant featuring …

Green Dirt Farm is a collaboration between Sarah Hoffman (cheesemaker) and friend Jacqueline Smith (sheep farmer). Set 45 minutes north of …

The Bedford sits facing Bedford Avenue in the revamped Williamsburg neighborhood of Brooklyn. A quaint, unassuming spot the restaurant is …