Irresistibility is at the core of everything we do. King’s Hawaiian is expertly crafted with chefs in mind to put the irresistible flavor to work across the menu. Over 80% of operators who use King’s Hawaiian report that their patrons are more likely to order their bread-carried menu items like sandwiches, burgers, and sliders[1].
Our product portfolio has a variety of formats that works across the menu mix, meaning there is a King’s Hawaiian product for every operation. With 53% of consumers saying they would pay at least 10% more for products made with King’s Hawaiian bread compared to products made with other bread, adding our products is sure to boost your bottom line[2]. Our breads bring proven consumer crave appeal with King’s Hawaiian branded menu items outperforming unbranded items at any price.[3]
[1] Technomic for King’s Hawaiian: Opportunity Assessment July 2020
[2] Technomic’s Brand Equity and Impact: Understanding the value of brand at foodservice Study (completed 12/20/19)
[3] Technomic’s Brand Equity and Impact: Understanding the value of brand at foodservice Study (completed 12/20/19)
Check out some of our favorite recipes, featuring our foodservice-specific line of products:
To view our full portfolio of foodservice products, click here
To download our Culinary Collection for more inspiration and ideas, click here
For more culinary innovation and foodservice resources, visit KingsHawaiianFoodservice.com